Pinot Noir
Pinot Noir

pinot noiR

Red wine

6,90 €

Tasting notes

Medium ruby colour. Fruity black cherry nose, slightly smoky. Round, silky tannins on the palate, prolonged by a pleasant freshness and length. Goes well with light meals, fish in sauce, stews and soft cheeses.

  • Grape varieties
  • The floor
  • Vinification
Grape varieties

100% Pinot Noir, vines with an average age of 20 years. Vineyard management in organic conversion.

The floor

Sandy-loam with flinty clay and grass between the rows.


Maceration for 15 to 20 days, depending on the year, extraction by punching down and racking at the start of alcoholic fermentation, followed by pumping over. Temperature-controlled stainless steel vats.

Malolactic fermentation in vats for 3 weeks. Bottled at the beginning of March following the harvest.

our other cuvees


Sweet white wine

Cuvée Inopiné

Traditional white method

Noble Joué

Rosé wine

find out more?

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